A restaurant in Latvia serves up food that looks like body parts, such as tongues, fingers and noses. Utensils include scalpels, syringes, tweezers and others surgical equipment. Of course, there are scantily clad “nurses” to take your order, and deranged patients being escorted through the dining room periodically. Read more…
Ever been to a restaurant and the food was so bad, you said, “Let me in the kitchen; I could do a better job”? Well, if you’re ever in Tasmania, you’re in luck. Check out this restaurant, which allows you to bring your own food - what it supplies are the cooking utensils and, well, supplies. Read more…
Ever walk in a fruit store and spot a mango that calls out to you… only to find yourself walking by because you don’t know how to cut it?
Well… here you go.
I’m off to cut me a mango.
I thought I knew how to use chopsticks until I saw this video.
Chinese archaeologists have found three 2,000-year-old earthen cauldrons and some food steamers in north China’s Hebei province.
The ancient cooking utensils were unearthed in kilns in Duting village, Tangxian County, 120 kilometers from Beijing. The kilns were made during the Western Han Dynasty period (206 B.C.- 24 A.D.).
The diameter of the largest, best-preserved cauldron is 61.5 centimeters, said Meng Fanfeng, director of the excavation team and researcher with the Hebei Archaeological Research Institute.
“There are clear traces of fire on the largest cauldron,” Meng said. “The bottom of the cauldron is blackened inside and out, while the original color of the pottery clay can be seen on the top edge.”
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