Archive for the 'Duck' Category

Turducken: Chicken, Duck and Turkey.  This does not sound like something I would try at home:
Begin trussing up the turkey at the neck. Insert metal skewer about 1/2-inch from the edge and up through the other side. Run butcher’s twine between skin and skewer and tighten to draw both sides together. Continue down to legs. […]

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Posted By: froosh | Dec 16th


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