06 Oct 2008

by: rebecca

related tags: Food | Environment | Fish | Alaska | anchovies | Atlantic | Canada | char | eco friendly | farmed | green | mackerel | mussels | oysters | Pacific | sablefish | salmon | sardines | seafood | trout | tuna | wild |

1. Anchovies
2. Char, arctic (farmed)
3. Mackerel, Atlantic
4. Oysters (farmed)
5. Sablefish (Alaska, Canada)
6. Salmon (wild, Alaska)
7. Sardines (Pacific, U.S.)
8. Trout, Rainbow (farmed)
9. Tuna, Albacore (U.S., Canada)
10. Mussels

According to MSN Green…

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