Healthy Appetizer Recipe: Organic Bacon-Topped Brussels Sprouts
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VOICE OVER: Annick Robinson
This particular appetizer recipe is super quick, easy and tasty, using just a few ingredients. Firstly, the Brussels sprouts: the most technical thing you'll have to do in this dish is blanching the greens by placing them in hot water, then transferring them to ice water. Render the fat out of the organic bacon, stir the sprouts, bacon, ginger, mustard and maple syrup together and you've got a delicious dish. In this video, http://www.WatchMojo.com teams up with Annick Robinson and hospitality management consultant Aaron Fraser to see how to make Brussels sprouts topped with Organic Bacon.
