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VOICE OVER: Rebecca Brayton
Less salt in the diet is best for most people; however one big result of a lack of salt is bland food. But it doesn't have to be that way. There are a variety of herbs and spices that can be used in cooking to bring out salty flavors, while not actually adding the negative benefits of iodized salt. Even better, there are a few salts on the market that are actually healthier than traditional table salts. In this video, http://www.WatchMojo.com speaks with the owner of Spice Station to learn what spices we can use to replace salt, without losing the flavor in our food. read more...

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