How to Make Montreal-Style Bagels at Home

Bagel aficionados swear by Montreal-style when they need a fix. There are many impostors, and many claim to have equaled or bested this style in bagel "contests." But only Montrealers have perfected these dense, wood-fired delicacies. Slightly sweet and covered in poppy or sesame seeds, these bagels taste great with a smear of cream cheese and a layer of lox. Montreal bagels are different than a more traditional one as the dough includes egg and honey, and before they're baked they are poached in a honey-water concoction. The result is irresistible. In this video, http://www.WatchMojo.com makes Montreal-style bagels in our home kitchen.  read more...